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Publisher CommentsEach day, Bob Sheasley leaves Lilyfield Farm and heads into the city. And each day, he brings along a basket of eggs for his coworkers at The Philadelphia Inquirer. Depending on the breed of hen, these eggs may be white, green, rose, blue, or as brown as chocolate. And they are all deliciously fresh, a taste of the rural way of life that people have enjoyed for millennia, one in which chickens have played a supporting rol... read more>>>
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Publisher Comments
Temple Grandin, North America's most influential advocate of humane livestock treatment, has spent her life developing stress-free facility designs and standards of humane management. In an environment of growing concern regarding large factory-farming practices, Grandin is a voice of reason explaining the benefits of keeping animals calm through every phase of their lives — benefits that include safer working conditions, higher yields of marke... read more>>>
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Publisher CommentsPeople who love pigs – and believe it or not, there is a significant number of them.
In the style of Living with Chickens, with gorgeous full-color photographs, the definitive guide to raising pigs.
Chuck Wooster raises sheep and grows organic vegetables on an old hill farm in Vermont. At night and in the winter, he is the associate editor of Northern Woodlands... read more>>>
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